Melanosporum truffle with brandy

Legal Name

Melanosporum truffle with brandy

Format

18/13 g

Ingredienti

Black truffle (Tuber melanosporum Vitt.), brandy.
Alcohol content: 10% vol

Nutrition Declaration

Nutrition declaration for 100 g of product: Energy 365 kJ (86 kcal), Fat 0.4 g (of which 0.0 g saturated fats), Carbohydrates 0.5 g (of which sugars 0.5 g), Protein 4.0 g, Salt 0.0 g .

Producer

Calugi Srl – Via Cerbioni, 38 50051 Castelfiorentino (FI) – Italia

Shelf Life

36 months from the production date

Storage Method

Once opened, keep refrigerated between 0 and + 4°C and consume within a few days.