Basil pesto

7,00
tempi di consegna Delivery within 24-48 hours
Our basil pesto is made from good Ligurian DOP basil leaves blended with pine nuts, cheese and oil. This product has a beautiful, bright colour and will give your dishes the flavour and liveliness typical of an Italian recipe. An excellent condiment for spaghetti and bavette pasta, it can also be used to season a tasty lasagna. Simple to use: just sauté the basil pesto in a frying pan, adding a little olive oil if necessary. Interesting simply served on a crouton, it can accompany meat and fish dishes. Good spread on pizza. Also suitable for children. Gluten free.
  • Sunflower oil
  • Genovese basil DOP 18%
  •  cashew nuts, cheese(milk, salt, rennet, preservative: egg lysozyme-protein)
  •  pine nuts
  • salt
  • herbs
  • antioxidant: ascorbic acid

It may contain peanuts and other nuts.

Nutrition declaration for 100 g of product:

  • Energy 2226 kJ (539 kcal)
  • Fat 52.1 g (of which saturates 10.6 g)
  • Carbohydrate 8.7 g (of which sugars 1,6 g)
  • Protein, 8.4 g
  • Salt 2.09 g

Manufacturer

Calugi Srl – Via Cerbioni, 38 50051 Castelfiorentino (FI) – Italia

Method of conservation

Once opened, store in the refrigerator between 0 and + 4 ° C and consume within a few days.