Slices of “bianchetto” truffle

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Slices of Bianchetto truffle ready to use , with a delicate garlic note, which is characterizing this kind of truffle. It will give to each of your creations an intese, decisive and particular taste. Try it on fish or meat tartare.

Extra virgin olive oil

bianchetto truffle (Tuber borchii Vitt.) 33%



Nutrition declaration for 100 g of product:

  • Energy 1891 kJ (460 kcal)
  • Fat 49.6 g (of which saturated fatty acids 7.2 g)
  • Carbohydrates 0.3 g (of which sugars 0.3 g)
  • Proteins 3.0 g
  • Salt 1.06 g


Calugi Srl – Via Cerbioni, 38 50051 Castelfiorentino (FI) – Italia

Method of conservation

Once opened, store in the refrigerator between 0 and + 4 ° C and consume within a few days.